TBR: The Bank Reef Salmon Seasoning

from $10.50

Named after The Bank Reef in Door County, WI. A fishing spot known for Big King Salmon. 

This seasoning is created with Wisconsin maple sugar. It is well balanced featuring notes of sweet, slightly smoky, aromatic and savory which compliments the fish’s buttery taste. 

We have received rave reviews from everyone who tasted this, many saying we “knocked it out of the park” with this new seasoning. 

Great on Salmon, Trout and even vegetables such as carrots and brussel sprouts!

Want to add more sweetness to your fish? Just brush your filet with Wisconsin maple syrup before seasoning!

Size:

Named after The Bank Reef in Door County, WI. A fishing spot known for Big King Salmon. 

This seasoning is created with Wisconsin maple sugar. It is well balanced featuring notes of sweet, slightly smoky, aromatic and savory which compliments the fish’s buttery taste. 

We have received rave reviews from everyone who tasted this, many saying we “knocked it out of the park” with this new seasoning. 

Great on Salmon, Trout and even vegetables such as carrots and brussel sprouts!

Want to add more sweetness to your fish? Just brush your filet with Wisconsin maple syrup before seasoning!